PECORINO OFFIDA, ORGANIC, TENUTA DE ANGELIS, MARCHE, ITALY 2020
The estate, owned and run by the family De Angelis, was founded in the 1950's by Alighiero De Angelis and Giovanna Ciabattoni in Cossignano, a small inland town in the Piceno region. Still very much a family passion throughout the generations, the focus has always been on the local varietals of the region and Central Italy, such as pecorino, Montepulciano, Trebbiano and Sangiovese.
This pecorino combines power and freshness. Pale yellow colour with a green hue, intense stone fruit aromas with floral hints.
Grape variety: Pecorino
Food pairing: Seafood, Pasta & Fresh Cheese
Bottle size: 75cl