Vaucluse wines are what the people of the Southern Rhone drink themselves. It is is traditional winemaking with everything aimed at creating a light, easy-drinking wine with just enough seriousness to pair brilliantly with foods.
Friendly and warming leafy, autumnal aromas and an ample, sweet dried currant palate. A delicious, uncomplicated medium-bodied, soft, fruity and very drinkable red.
Origin: Pays de Vaucluse, France
Grape variety: Grenache & Syrah
Food pairing: Roasted red meats and game.
Bottle size: 75cl